About us

At German Gymnasium, we serve London’s most authentic German dining experience, from Weisser Spargel (White Asparagus) in May to Ganze Gans (Roast Goose) in Winter. If you think German food is all bratwurst and bierhalls, think again! Our menus are crafted by our Berlin-born Chef Alex Thiel who's committed to bringing the seasonal flavours of regional Germany to London. Housed in a stunning Grade II-listed former gymnasium—home to London’s first indoor Olympics—we’re the spot for breakfast, biergartens, and pre-train feasts.
OUR HISTORY

Our stunning Grade II listed building, constructed by the German Gymnastics Society in 1865, was home to London’s first indoor Olympic Games in 1866—and again in 1908.

In 2014, Conran and Partners re-designed the space and German Gymnasium reopened in 2015 as a café and restaurant.

Today, you can sip and dine in the same space where spectators once watched athletes. Look up—you’ll see the original hooks used for rope climbing and aerial feats. The Gym has long been a pioneer, offering women’s fitness classes before they were fashionable.

The Evolv Collection

German Gymnasium is part of The Evolv Collection: a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes the most iconic restaurants in modern history, homed in London, Birmingham, Manchester and New York.

Every brand in the collection has its own heritage, distinctive character, offering and ambience. By striving for excellence through investing in our people, we drive a passion to deliver outstanding guest experiences.

 

The Evolv Collection

German Gymnasium is part of The Evolv Collection: a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes the most iconic restaurants in modern history, homed in London, Birmingham, Manchester and New York.

Every brand in the collection has its own heritage, distinctive character, offering and ambience. By striving for excellence through investing in our people, we drive a passion to deliver outstanding guest experiences.

 

OUR SUSTAINABILITY POLICY

At The Evolv Collection, we are fully committed to minimising our impact on the planet. We are addressing a range of specific issues, including the ethical sourcing of food products, reducing food waste and maximising recycling, whilst reducing our energy and water consumption. To find out more about our sustainability policy, please click here.

We are proud to hold a three star Sustainable Restaurant Association rating.